Lemon Bundt Cake recipes

Results: 11 - 20 of 53789
Ingredients (8) Eye: 1 (18.25 ounce) package lemon cake mix 1 (3.4 ounce) package instant lemon pudding mix 4 eggs 1 cup water 1/3 cup vegetable oil... ( more )
- 1 (18.25 ounce) package lemon cake mix
- 1 (3.4 ounce) package instant lemon pudding mix
- 4 eggs
- 1 cup water
- 1/3 cup vegetable oil
- 1 tablespoon butter or margarine, melted
- 1/4 cup orange juice
- 1 cup confectioners' sugar
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Yummies

"Convenient lemon cake and pudding mixes hurry along this moist glazed cake shared by Ann An... ( more )

In a mixing bowl, combine dry cake and pudding mixes, eggs, water and oil. beat on medium sp... ( more )

Prep: 10m Cook: 35m Servs: 10

Ingredients (17) Eye: 2 3/4 cups flour 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup butter or margarine 1 3/4 cups ... ( more )
- 2 3/4 cups flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup butter or margarine
- 1 3/4 cups sugar
- 4 eggs
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 1/4 cups blueberries
- 1 tablespoon flour
- 1 1/2 cups confectioners' sugar
- 8-10 teaspoons lemon juice
- 1 tablespoon corn syrup
- lemon zest (to garnish)
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Yummies

What a cake!! DELICIOUS! Not too sweet - not too heavy - just perfect for Summer! And the... ( more )

Heat oven to 350°F Butter a 12-cup bundt pan. In a large bowl, whisk together flour, bak... ( more )

Prep: 15m

Ingredients (16) Eye: 1/2 cup butter 3/4 cup granulated sugar 2 eggs 1 tablespoon grated fresh lemon rind 1 tablespoon lemon juice 1 1/2 cups all-pur... ( more )
- 1/2 cup butter
- 3/4 cup granulated sugar
- 2 eggs
- 1 tablespoon grated fresh lemon rind
- 1 tablespoon lemon juice
- 1 1/2 cups all-purpose flour
- 1/2 cup ground almonds
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups sour cream
- 1 1/2 cups fresh blueberries
- 1 cup icing sugar
- 2 tablespoons milk
- 1/4 teaspoon almond extract
- 1/4 cup sliced almonds
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From Canadian Living June 2005 issue. A very moist and tasty cake, best if eaten the same d... ( more )

Greace 10-cup (2.5 L) deocorative Bundt or tube pan. In bowl, beat butter with sugar until f... ( more )

Prep: 10m

Ingredients (14) Eye: 2 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup milk 1 teaspoon vanilla extract 250 g unsalted butter 1 1/2 cups ... ( more )
- 2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla extract
- 250 g unsalted butter
- 1 1/2 cups granulated sugar
- 3 eggs
- 1 1/2 cups fresh raspberries or frozen raspberries
- 1/2 teaspoon lemon juice
- powdered sugar
- fresh raspberries
- rose petals
- clotted cream
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A dense, rich, moist cake for a special occasion. I made this for Mother's Day one year in a... ( more )

Preheat oven to 350 degrees Fahrenheit, and position rack in center of oven. Grease and flou... ( more )

Prep: 30m

Ingredients (13) Eye: 2 3/4 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 1 tablespoon cinnamon 3/4 cup dates 3/4 cup walnuts 1 1/3... ( more )
- 2 3/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 tablespoon cinnamon
- 3/4 cup dates
- 3/4 cup walnuts
- 1 1/3 cups granulated sugar
- 4 eggs
- 1/3 cup vegetable oil
- 1/3 cup applesauce
- 1 tablespoon vanilla extract
- 2 medium apples
- 1 tablespoon fresh lemon juice
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Yummies

I found this recipe on another website. I have decreased considerably the amount of sugar or... ( more )

Preheat the oven to 325 degrees F, with a rack in the middle of the oven. Grease a 12-cup Bu... ( more )

Prep: 20m

Ingredients (11) Eye: 2 1/2 cups flour 1 tablespoon ground cinnamon 2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1 cup unsalted... ( more )
- 2 1/2 cups flour
- 1 tablespoon ground cinnamon
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup unsalted butter
- 1 1/2 cups packed brown sugar (it calls for light brown, but I used dark brown, and I really liked that)
- 4 large eggs
- 6 medium apples, peeled, cored and sliced 1/4 inch (keep from turning brown with a little lemon juice squeezed on the slices) or 4 large apples, peeled, cored and sliced 1/4 inch (keep from turning brown with a little lemon juice squeezed on the slic
- 1 cup confectioners' sugar
- 2-3 tablespoons water (I used apple juice, yum!)
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Yummies

This recipe is from Every Day Foods. I saw it on TV, and it looked so easy, I had to make it... ( more )

Preheat oven to 350, and prepare the 12 cup bundt pan (grease and flour if you don't have a ... ( more )

Prep: 30m

Ingredients (13) Eye: 1/2 cup butter or margarine, softened 1 cup sugar 2 eggs 1 1/2 teaspoons grated orange peel 1/2 teaspoon lemon extract 1/2 teas... ( more )
- 1/2 cup butter or margarine, softened
- 1 cup sugar
- 2 eggs
- 1 1/2 teaspoons grated orange peel
- 1/2 teaspoon lemon extract
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 cup milk
- GLAZE:
- 1 cup confectioners' sugar
- 4 teaspoons orange juice
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Yummies

"This recipe was given to me by my mother-in-law, who got it from her mother-in-law. Althoug... ( more )

In a mixing bowl, cream butter and sugar until fluffy; beat in the eggs, orange peel and ext... ( more )

Prep: 25m Cook: 40m Servs: 6

Ingredients (7) Eye: 1/4 cup poppy seeds 1/4 cup milk 1 (18.25 ounce) package lemon cake mix 1 (3.4 ounce) package instant vanilla pudding mix 1 cup... ( more )
- 1/4 cup poppy seeds
- 1/4 cup milk
- 1 (18.25 ounce) package lemon cake mix
- 1 (3.4 ounce) package instant vanilla pudding mix
- 1 cup water
- 1/2 cup vegetable oil
- 4 eggs
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Yummies

"This is an easy, moist lemon and poppy seed cake that was my grandfather's favorite." ( more )

Soak poppy seeds in milk for 2 hours. Preheat oven to 350 degrees F (175 degrees C). Grease ... ( more )

Prep: 10m Cook: 60m Servs: 16

Ingredients (12) Eye: 1 cup butter or margarine, softened 1 1/2 cups sugar 2 eggs, lightly beaten 2 egg whites 2 teaspoons lemon extract 2 2/3 cups a... ( more )
- 1 cup butter or margarine, softened
- 1 1/2 cups sugar
- 2 eggs, lightly beaten
- 2 egg whites
- 2 teaspoons lemon extract
- 2 2/3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 (8 ounce) can crushed pineapple, undrained
- GLAZE:
- 1 cup confectioners' sugar
- 1 tablespoon milk
- 1/2 teaspoon lemon extract
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Yummies

"Fruity and firm-textured, this beautiful cake comes from Fayne Lutz, a field editor from Ta... ( more )

In a mixing bowl, cream butter and sugar. Add eggs, egg whites and extract; beat until fluff... ( more )

Prep: 15m Cook: 55m Servs: 12

Ingredients (15) Eye: <B>For cake </b> 3 tablespoons finely chopped peeled fresh ginger 3/4 cup plus 2 tablespoons granulated sugar 1 cup all-purp... ( more )
- <B>For cake </b>
- 3 tablespoons finely chopped peeled fresh ginger
- 3/4 cup plus 2 tablespoons granulated sugar
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/4 cup whole milk
- 1/2 teaspoon vanilla
- 1 stick (1/2 cup) unsalted butter, softened
- 2 tablespoons finely grated fresh lemon zest</b>
- 2 large eggs
- 2 tablespoons fresh lemon juice<B>For glaze</b>
- 1/2 cup confectioners sugar
- 1 1/2 tablespoons fresh lemon juiceSpecial equipment: a 4- to 5-cup nonstick bundt, kugelhopf, or loaf pan
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Make cake: Preheat oven to 325&deg;F. Generously butter pan, then flour it, knocking out ex... ( more )

Prep: 30m Servs: 6

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